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Marlborough produces a significant portion of New Zealand sparkling, though diverse styles are produced the country’s length and breadth. Other white wine varietals grown in New Zealand include (in descending order of vineyard area) Riesling, Gewürztraminer and Viognier, and less commonly Chenin Blanc, Albariño, Arneis and Sémillon. Samuel Marsden planted 100 vines at a mission in Kerikeri and wrote in his journal, “New Zealand promises to be very favourable to the vine.”. Sign up for Wine Spectator’s Free Email Newsletters and stay up-to -date with all things wine. Sauvignon Blanc. Editors’ Choice. Yet, these extreme conditions are what give wines from the Awatere much of their character, often characterized as leafy or herbal. 95,517 th. We may earn a commission for purchases made through our links. Crop levels are lower in their own sections of the vineyard than in the contracted blocks, and all of the fruit destined for Dog Point is hand-picked. These are Sauvignon Blancs that take the variety to places far beyond the ordinary while expressing their own unique styles. Individual vintages of some other New Zealand Gewürztraminers can sometimes eclipse Lawson’s, but for consistent quality and style, no one hits the mark more often. The Vintner Group. Personal preference comes into play when picking favorites among the single-vineyard wines from Ihumatao (in Auckland), Keltern (in Hawkes Bay), Taylors Pass (in Marlborough), or the Reserve Chardonnays from Gisborne, Hawkes Bay and Marlborough. He is regarded as "Mr New Zealand Wine" within New Zealand and around the globe. “The winery we were contract-growing for said to plant it, so we did.”. Winesellers Ltd. Editors’ Choice. Seemingly through some sort of winemaking magic, nearly all of the company’s black-label releases—typically five or more in any given year—merit recognition. In order to take some of the sharp edge off the palate, a small portion of the wine goes through natural and malolactic fermentation. 90 Millton 2010 Te Arai Vineyard Chenin Blanc (Gisborne). Originally, there was a single Estate Chardonnay, but following the Burgundian meme, winemaker Michael Brajkovich, MW, has introduced a number of single-vineyard bottlings. Wilson Daniels Ltd. 87 Kumeu River 2009 Village Chardonnay (Kumeu). Lastly, don't be afraid of the Costco house brand, “ Kirkland Signature ” wines. Editors’ Choice. 93 Clearview 2007 Reserve Chardonnay (Hawkes Bay). The Dry River style of Pinot Gris is one that emphasizes concentration and texture. Barefoot. But in 2012, 50 years after his first awards for Villa Maria “Burgundy” and “Claret,” it almost seems not to matter from where the company sources its Chardonnay. Vintus LLC. For the American market, Turvey offers one of New Zealand’s most dramatic unoaked Chardonnays—redolent of tropical fruit and citrus—and the flagship Reserve Chardonnay. Sauvignon Blanc 2015. I repeat ... do not knock boxed wine (or, … In 2002, American wine guru Robert Parker declared a Felton Road 1997 Pinot Noir as one of the top 3 wines in a blind tasting of Burgundy reds. Dry River was a cult wine in New Zealand before anyone had ever heard of the term. Healy became enamored of indigenous ferments while developing Te Koko at Cloudy Bay, and Dog Point’s Section 94 takes that to the limit, being entirely barrel fermented with “wild” yeasts. Maivino Sauv Blanc No. Take New Zealand’s warmest, wettest grape-growing region and pair it with a cool-climate variety to create one of the country’s best wines? Moët Hennessy USA. 95,517 th. It’s made in a style similar to a German spätlese, with about 9% alcohol and 60 g/L of residual sugar. It’s always varietally evocative, featuring textbook rose-petal, lychee and spice shadings. The oak elements are beautifully integrated, seamlessly supporting the concentrated white peach and citrus fruit with hints of toast. But as relatively large-production regional blends, that’s exactly what they should do. Made from grapes grown on a 29-acre vineyard in the Pfalz region of southwest Germany, it’s a big and fruity wine that’s done better than some New Zealand favourites in a blind tasting. Brancott Estate 'Montana East Coast' Rose, East Coast, New Zealand. Kumeu River Chardonnay. The largest production Riesling—and the only one regularly seen in the United States—is the Bannockburn bottling. “We don’t put Sauvignon Blanc on the front label because we don’t want to confuse folks who might think its Marlborough Sauvignon Blanc,” says Healy. $7. Auckland, Gisborne, Hawkes Bay, Marlborough. 92 Saint Clair 2011 Pioneer Block 3 43 Degrees Sauvignon Blanc (Marlborough). Riesling: Dry River, Forrest, Fromm, Martinborough Vineyard, Neudorf, Palliser, Pegasus Bay, Spy Valley Te Mata. “We just lucked into growing Gewürztraminer,” chuckles owner Barbara Lawson. Verity Wine Partners. The mainstream versions of Sauvignon Blanc—the Vicar’s Choice and the regular bottling— do typify Marlborough Sauvignon Blanc. But shortly afterward, he planted Chardonnay. “That sees about 60 to 70 percent new oak,” says Turvey. Barefoot, a well-known brand of wine has been retaining its crown as the world’s best wine … Things wine 2010, which I tasted out of barrel last year, looks sure to at... River 2008 Coddington Chardonnay ( Kumeu ) the three Rieslings is that rare combination of power and precision known! 91 Cloudy Bay ’ s released right are striking views of the cliffs Cape... Our links 91 Kumeu River 2008 Coddington Chardonnay ( Marlborough ) extreme conditions are what give wines from Awatere. 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